Saturday, 30 September 2017

Kothmir wadi

Ingredients
Besan 1cup
Corriender leaves 1/2cup
Salt to taste
Chilli power 1/2tsp
Haldi 1/2tsp
Sugar 1tsp
Soda1/4 tsp
Mix and make batter with water
Just like we make for pakodas
Grease a flat dish and pour the batter and steam in microwave for 2.5 minutes cut into square pieces
Tadka
Oil 1tso
White til 1tsp
Heat oil add til when crackle add cubed Wadi cook a while and serve hot garnish with corriender leaves

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